Zesty Chicken Quesadillas

Name: Zesty Chicken Quesadillas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 cup Cooked Chicken Breast; 8 Flour Tortillas; 2 cup Shredded Monterey Jack Cheese; 1 Lime; 0.5 cup Sour Cream; 1 tsp Chili Powder; 0.5 tsp Cumin; 1 tbsp Olive Oil; Salt; Black Pepper

Crispy tortillas filled with seasoned chicken, melty cheese, and a punchy lime crema, ready in a flash.

Prep 5 min · Cook 15 min · Serves 4

Ingredients

2 cup Cooked Chicken Breast
8 Flour Tortillas
2 cup Shredded Monterey Jack Cheese
1 Lime
0.5 cup Sour Cream
1 tsp Chili Powder
0.5 tsp Cumin
1 tbsp Olive Oil
Salt
Black Pepper

Instructions

In a medium bowl, combine shredded chicken with chili powder, cumin, salt, and pepper. Toss to coat.

In a small bowl, whisk together sour cream and lime juice for the lime crema. Set aside.

Heat 1/2 tbsp olive oil in a large non-stick skillet over medium heat. Place one tortilla in the skillet.

Sprinkle half of one side of the tortilla with 1/4 cup cheese, then a quarter of the chicken mixture, then another 1/4 cup cheese.

Fold the tortilla in half and cook for 3-4 minutes per side, until golden brown and cheese is melted. Repeat with remaining tortillas and filling.

Cut each quesadilla into wedges and serve hot with the lime crema.