Air Fryer Spicy Honey Garlic Chicken Thighs

Name: Air Fryer Spicy Honey Garlic Chicken Thighs
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1.5 lb Boneless, skinless chicken thighs; 2 tbsp Soy sauce; 3 tbsp Honey; 1 tbsp Sriracha; 3 cloves Garlic, minced; 1 tbsp Rice vinegar; 1 tsp Sesame oil; 1 tsp Cornstarch; Salt; Black pepper; 2 tbsp Fresh cilantro, chopped

Crispy, juicy chicken thighs coated in a sticky, spicy, and sweet honey garlic sauce, all made effortlessly in your air fryer.

Prep 15 min · Cook 20 min · Serves 4

Ingredients

1.5 lb Boneless, skinless chicken thighs
2 tbsp Soy sauce
3 tbsp Honey
1 tbsp Sriracha
3 cloves Garlic, minced
1 tbsp Rice vinegar
1 tsp Sesame oil
1 tsp Cornstarch
Salt
Black pepper
2 tbsp Fresh cilantro, chopped

Instructions

Pat chicken thighs dry with paper towels. Season lightly with salt and pepper.

In a bowl, whisk together soy sauce, honey, sriracha, minced garlic, rice vinegar, sesame oil, and cornstarch. Add chicken thighs and toss to coat evenly.

Preheat air fryer to 375°F (190°C). Lightly grease the air fryer basket.

Place chicken thighs in a single layer in the air fryer basket, ensuring not to overcrowd. Cook for 18-20 minutes, flipping halfway through, until chicken is cooked through and crispy, with an internal temperature of 165°F (74°C).

If desired, brush with any remaining sauce during the last 5 minutes of cooking. Garnish with fresh cilantro before serving.